Dutch Apple Pie Flavored Whiskey
Copper Still Distillery Dutch Apple Pie Flavored Whisky is dessert in
a glass. It takes everything you love about a fresh-baked apple pie
and turns in into a smooth, sippable whiskey that feels like
home......with a little attitude.
Think warm cinnamon, baked apples, and that delicious pie crust
sweetness hitting you right up front, followed by a mellow whiskey
backbone that keeps it from getting too cozy. It’s rich, balanced
and ridiculously easy to enjoy – like sneaking a second slice when
nobody’s looking.
At around 85 proof, it brings the perfect mix of comfort and
boldness – smooth enough for easy sipping, strong enough to
remind you it’s not just dessert.
Pour over ice, mix into a cocktail, or go all in and add it to a float or
hot cider. Warm, sweet, with a little wickedness.
$28
COPPER STILL DISTILLERY ROOT BEER FLAVORED WHISKEY
Copper Still Distillery Root Beer Flavored Whisky is a straight-up
throwback with a kick. It takes those classic root beer barrel vibes
and blends them into a smooth, small-batch corn whiskey that
tastes like your favorite soda grew up and got a little wild.
Crafted from a corn and cane sugar mash it’s rich, sweet, and
ridiculously easy to sip – so much so you might forget you’re
drinking whiskey at all. Expect bold notes of creamy vanilla,
sassafras spice, and that unmistakable root beer flavor, all wrapped
in a silky, mellow finish.
At around 85 proof, it hits that sweet spot: strong enough to liven
up the afternoon, smooth enough to keep you coming back. Think
root beer float energy – no ice cream required (but not a bad idea!).
Sweet. Smooth. Slightly rebellious.
$28
COPPER STILL DISTILLERY COCONUT FLAVORED RUM
Copper Still Distillery’s Coconut Flavored Rum is basically
a one-way ticket to island time – no passport required.
It opens with a smooth, mellow rum base, then rolls right
into that rich, sun-soaked coconut flavor. Not fake, not
overly sweet – just clean, tropical goodness that feels like
it belongs poolside with your feet up and zero
responsibilities.
The finish is smooth and slightly creamy, with that
lingering coconut note that makes you immediately
consider another sip.
Mix it with pineapple and cranberry like our “Site Six”
cocktail, and you’ve got instant vacation in a glass. Or
keep it simple, poured over ice and let the flavor do all
the talking.
It’s laid-back, tropical and dangerously easy to love – like
the friend who convinces you to stay just a little longer by
the water.
$28
Copper Still Distillery Cherry Flavored Whisky
Copper Still Distillery’s Cherry Flavored Whiskey is classic corn whiskey after is cannonballs straight into a jar of maraschino cherries and decides to stay a while.
Bright, red, unapologetically sweet, and smooth enough to make “just a sip” turn into “pour me another.” This magical delight comes from real maraschino cherries soaking right in the whiskey, giving it that candy-shop cherry punch without losing the warm whiskey backbone. At
85 proof, it still has enough kick to remind you this is adult cherry candy, only better…..in a bottle.
Your sipping experience starts with a cherry up front, with smooth corn whiskey warmth in the middle, and a light vanilla finish.
It drinks dangerously easy over ice, mixed with cola, or poured into a backyard cocktail.
$28
Copper Still Distillery Dirty Dill Pickled
Copper Still Distillery’s Dirty Pickeled Whiskey is what happens when a shot of whiskeycrashes headfirst into a backyard barbeque and nobody tells it to calm down. Bold whiskey heat meets salty dill bite with just enough savory tang to make your taste buds
sit up and yell “hold my beer.”
It’s smooth, weird in the best possible way, and dangerously easy to turn into a good idea after two pours. Think pickleback energy without needing the extra shot glass.
Your first sip recognizes the dill pickle punch right up front. Then a mild whiskey backbone tantalizes your taste buds. A salty, briny finish with that familiar pickle juice smack finishes your experience, leaving you wanting another taste.
Dirty Pickle Whiskey isn’t trying to be fancy. It’s trying to be fun – and succeeding violently. Best served ice cold, shot-first, or mixed into a Bloody Mary that fights back.
Bring a bottle to a party and watch the conversations start!
$28